Drunken Sailor Farm evolved from owner Kendra Morgan’s experiences of being a CSA member, then Intern, and finally employee of Earthly Delights Farm, working with and learning from Casey O’Leary intentionally about soil health, seed saving, plant sex, land access, and unintentionally about the value of place, community, positive work environments, and worker empowerment.
Be prepared- we take our name from our notorious “sailor’s mouths” and love of local beer and wine. You will likely experience both at some point down on the farm.
Through CSA memberships, Grow-Your-Own-CSA garden kits, and hands-on experiences, we aim to cultivate not only a relationship with the food and the earth it comes from, but also to connect people to their community and provide a deeper understanding of the interdependence of all involved.
We are located on the territory of the Shoshone-Bannock Indigenous peoples, who are the traditional and rightful stewards of this land.